Clik here to view.
Teacher | Tea-cher
My tea journey has already gone through lifetimes, and I’ve only been on this ride for a little over three years. I am a reluctant “tea guy” here in Los Angeles. I do not share that with shame, but...
View ArticleClik here to view.
An Interview with Sky White of Wendigo Tea Company
Recently I had the pleasure of trying out some teas from the Wendigo Tea Company based in Cincinnati. My review is coming, but in the meantime I had the opportunity to talk with the founder of the...
View ArticleClik here to view.
A Taste of Ikigai: From Pluck to Pour – Part Two
By Kenneth Cannata DAY 1 On a fine, almost spring Hawaiian morning, I set out with friend in tow from Hawaii to Honoka’a, from the desert of the dry side of the Big Island to the food producing...
View ArticleClik here to view.
A Taste of Ikigai: From Pluck to Pour – Part Three
By Kenneth Cannata Day 2 The sun began to rise and I with it. My current lifestyle is an exercise in regularity and balance. “Early to bed early to rise…” goes the saying. Admittedly, it wasn’t all...
View ArticleClik here to view.
Merrill J. Fernando, Dilmah Tea – A Sri Lankan Tea Hero
He is the founder of one of the 10th largest specialty tea brands in the world and hotelier with several resorts and growing, the epitome of a man born to wealth and privilege, with all the advantages...
View Article
